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This March, Art Hotel Osaka Bay Tower is celebrating the 1-year anniversary of its rebranding. We would like once again to thank our dear customers for a terrific year!
Each of our restaurants has planned a variety of “1-Year Anniversary Campaign” special arrangements to show their tremendous gratitude to our clientele for a great first year.
Be sure to take this opportunity to stop by Art Hotel Osaka Bay Tower!
Lunch
“All-You-Can-Eat Roast Beef + Strawberry Fair”
You can indulge yourself to your heart’s content on a total of 16 different desserts including standard dessert items and limited-edition strawberry dishes such as “Strawberry Mountain” and “Strawberry Chiffon Cake”!
Time
11:30 am – 3:00 pm (last order 2:30 pm)
Price
Adults: Weekdays ¥2,500; Saturdays, Sundays, and holidays ¥2,800
Children: Weekdays ¥1,500; Saturdays, Sundays, and holidays ¥1,700 (children aged 5–12)
Notes
To the base price is added consumption tax and 10% service charge.
Dinner 1
“1-Year Anniversary Special: The Lobster Returns—Our Famous All-You-Can-Eat Lobster Is Back Once More!”
All-You-Can-Eat Lobster!
Time
5:00 pm – 10:00 pm (last order 9:30 pm)
Price
Adults: Weekdays ¥4,300; Saturdays, Sundays, and holidays ¥4,800
Children: Weekdays ¥2,100; Saturdays, Sundays, and holidays ¥2,400 (children aged 5–12)
Notes
To the base price is added consumption tax and 10% service charge.
Dinner 2
Our Chef’s Specialty “One-Year Anniversary Dinner Course, Including a Glass of champagne for the Toast”
Special Price
¥12,500 yen (incl. tax and service charge)
Course menu
Small starter
Special box of surprises
Cold appetizer
Five hors d’oeuvres of our chef’s recommendation
Warm appetizer
Foie gras sauté with apple pie and ruby port sauce
Fish
Canadian lobster poêlé served with rape blossom risotto
Meat
Grilled sirloin steak of domestic beef with truffle sauce, garnished with seasonal vegetables
Dessert
Caramelized strawberries and vanilla ice cream, with kirsch flambé, garnished with almond tuile
Baguette, soft bread rolls
Coffee or tea
Lunch
Customers who order food to the value of ¥2,800 (incl. tax and service charge) or more will receive either beef sukiyaki hotpot or Kobe Beef kurashita (sirloin) shabu-shabu.
Kobe Beef kurashita
The part of the animal over which you place the saddle when you ride it, in particular the shoulder roast with fat, is said to be the most delicious part. Enjoy both the deep, rich flavor and the luscious, melty texture!
Time
11:30 am – 2:30 pm (last order 2:00 pm)
Notes
To the base price is added consumption tax and 10% service charge.
Dinner
All dishes come with complementary sparkling wine for initial toast!
Time
5:00 pm – 10:00 pm (last order 9:30 pm)
Notes
To the base price is added consumption tax and 10% service charge.
Lunch 1
Customers who order food to the value of ¥4,800 (incl. tax and service charge) or more will receive Ezo abalones, famed as a high-quality dish.
Lunch 2
Our Head Chef’s Carefully Selected Kobe Beef Rare Sirloin Steak (100 g) Lunch Course Special Price: ¥5,000 (incl. tax and service charge)
Time
11:30 am – 2:30 pm (last order 2:00 pm)
Dinner 1
All dishes come with complementary sparkling wine for initial toast!
Dinner 2
Our Head Chef’s Carefully Selected Kobe Beef Rare Sirloin Steak (100 g) Dinner Course Special Price: ¥15,000 (incl. tax and service charge)
Time
5:00 pm – 10:00 pm (last order 9:30 pm)